Elevate your backyard smoking game with the Pit Boss Red Rock 3-Series Gas Smoker. Designed for competition-quality performance, this vertical smoker features over 800 square inches of cooking space spread across four porcelain-coated racks. The large capacity and efficient layout make it ideal for smoking ribs, brisket, poultry, and more. A large viewing window, professional-grade temperature gauge, and high-temp door seal make monitoring your cook easy while maintaining consistent heat.

The dual valve burner system features two independently controlled burners—one for wood chips and one for cabinet heat—allowing a temperature range of 100°F to 320°F. With a push-button Piezo ignition and rear rolling wheels, it’s easy to start and move. External wood chip and ash removal, plus a front-access grease drawer, make cleanup simple so you can spend more time enjoying flavorful, smoked meals.